Dessert

Fry’s Condensed Milk Chocolate Cake

Recipes for The Queen’s Platinum Jubilee

Rhubarb & Strawberry Eton Mess

The Queen’s Chocolate Biscuit Cake

Old-Fashioned Milk Chocolate Cake

Jam & Coconut Sponge with Pink Custard

Eve’s Pudding with Blackberries & Apples

Lemon Glazed Blackberry & Apple Scones

Rhubarb Stirabout – An Old-Fashioned Pudding

Welcome! I'm Karen; it’s lovely to see you here. I was born in South Africa, but I've lived all over the world, latterly calling North Yorkshire my home where I lived for many years before moving to SW France, although I'm now living in the Lincolnshire Wolds, a designated area of outstanding natural beauty, in an old Victorian cottage. I am a freelance food and travel writer, as well as a food stylist, and recipe developer, with a passion for art, travel, books, photography, seasonal food and especially cheese and wine. Please do get in contact with me if you have any questions about my work or commissioning me. Read More…

Vintage Tea Time Recipes

Fry’s Condensed Milk Chocolate Cake

Pineapple Upside Down Cake

School Jam Tart

Giant Cream Tea Scone Cake